Archive | August, 2013

Shredded Chipotle Beef Tacos

At the beginning of the summer a new restaurant opened on Elgin called El Camino. They’re all about tacos, tequila and raw bar. I wrote about them in a previous post and how they’ve inspired me to up my own taco game. In that post I wrote about the crispy fish tacos, pico de gallo, […]

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Honey Sriracha Grilled Shrimp on Zucchini Noodles

Comfort food. I talk about that a lot on┬áRaise a Toast.┬áThose foods that just give you a big hug on a cold, sleepy day. Pasta has always done that for me. But over the years I’ve started to cut back on my pasta intake, mostly due to the carbs. Maybe that’s why I took up […]

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